About The Underground Café

The Underground Café is a unique, boutique café located in the lower level of a professional office building. With a warm, creative atmosphere, we serve quality coffee, fresh breakfast, and lunch to a steady weekday clientele. We are looking for someone who can take ownership of the café’s daily operations and bring consistency, cleanliness, and great food to our customers.

The Role

This is a hands-on position where you will run the café day-to-day. You’ll be responsible for preparing food, managing inventory, and maintaining a clean and welcoming environment.

Key Responsibilities

• Prepare and cook fresh breakfast and lunch items
• Manage food ordering and inventory levels
• Maintain a clean, organized, and efficient kitchen and service area
• Ensure compliance with all food safety standards
• Open and set up the café each morning (and close when required)
• Provide friendly, professional customer service
• Keep the café fully stocked and running smoothly

What We’re Looking For

• Experience in a café, kitchen, or similar food service role
• Ability to work independently and take full ownership of the space
• Strong organizational skills and attention to cleanliness
• Reliable, punctual, and professional
• Comfortable managing both cooking and light operational duties
• Food Handler Certification (or willingness to obtain)

Why This Role is Great

• No weekends – Monday to Friday only
• Consistent hours and steady environment
• Opportunity to run your own café-style operation
• Creative and unique setting within The Underground concept

How to Apply

Please apply to this job post with your resume and provide a short note about your experience.

Thank You,

Pay: $18.00 per hour

Benefits:

• On-site parking

Work Location: In person