We are building a small, focused team at a new restaurant on Denman and are looking for a strong line cook to join us.

This is not a high-volume, careless kitchen. We work with intention, precision, and respect for the craft.

What we’re looking for:

• Minimum 3+ years kitchen experience
• Strong attention to detail and consistency
• Clean, organized, and disciplined in execution
• Able to work under pressure without losing control
• A reliable and accountable team player
• Passion for cooking and continuous improvement

What you’ll be part of:

• A small, tight team where every role matters
• A new operation built with high standards from the ground up
• A kitchen that values teamwork over ego

Compensation:

$20- $23/ hour + tip pool

If you take pride in your work and want to be part of something intentional, we’d like to meet you.