Line/ prep cook for a busy, locally owned restaurant

Must have reliable transportation and able to work a variety of shifts

Part time/ Full time options

Job Types: Full-time, Part-time, Permanent

Part-time hours: 30-40 per week

Pay: From $19.00 per hour

Benefits:

• Casual dress
• Discounted or free food
• Flexible schedule
• On-site parking

Flexible language requirement:

French not required

Experience:

• cooking: 1 year (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person