Amato Trattoria Chilliwack, offers traditional, simple and fresh Italian food with the flavours of southern Italy as well as newly inspired Italian dishes from a scratch kitchen in a contemporary but classic setting.
Job SummaryAssisting the Executive Chef and Catering Chef in the overall operations of the kitchen including.
- Implement new and seasonal menu items while maintaining the Brand Concept
- Food preparation and maintenance of quality standards
- Maintain, uphold sanitation and food safety handling
Qualifications:- Minimum of 2-5 years progressive kitchen/cooking experience
- Catering and prep experience
- Solid motivational and supervisory skills
- Good organizational skills for dealing with diverse duties and staff
- Valid Food Safe certification or provincial equivalent
- Ability to manage with a high level of attention to detail