Job Summary

We are seeking a dedicated and experienced individual to join our team as a Food Service Professional. This role involves preparing and serving high-quality meals in a fast-paced restaurant environment. The ideal candidate will have a passion for food, excellent customer service skills, and a strong understanding of food safety standards. This position offers an opportunity to develop culinary skills and contribute to a positive dining experience for our guests.

Duties

• Prepare and cook a variety of menu items, ensuring quality and presentation standards are met
• Serve food to customers in a courteous and efficient manner
• Handle food safely and maintain proper hygiene practices in accordance with health regulations
• Assist with meal preparation, including chopping, assembling, and plating dishes
• Maintain cleanliness of kitchen and dining areas, including washing dishes and sanitizing surfaces
• Follow recipes and portion controls to ensure consistency in food quality
• Manage inventory levels and assist with stock replenishment as needed
• Provide excellent customer service by addressing guest inquiries and ensuring satisfaction

Experience

• Previous experience in food service, restaurant, or kitchen environments preferred
• Knowledge of food preparation techniques, cooking methods, and food handling safety standards
• Familiarity with the food industry operations and restaurant procedures is advantageous
• Experience with meal preparation, food safety protocols, and maintaining cleanliness in a kitchen setting is desirable
• Strong communication skills and ability to work effectively within a team are essential

This position is perfect for individuals passionate about culinary arts and committed to delivering exceptional food experiences. We value professionalism, attention to detail, and a positive attitude in our team members.

Pay: $25.00-$27.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule

Work Location: In person