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Sous Chef / Line Cook
Kitchener, ON
Full-time, Part-time
CA$18.69 - CA$25.17
Job Responsibilities:
Prepare and cook menu items (burgers, wings, appetizers, bar food)
Follow recipes and portion control standards
Maintain speed and accuracy during busy service
Keep station clean, stocked, and organized
Assist with prep work and kitchen cleaning
Follow food safety and hygiene standards
Requirements:
Minimum 1–3 years kitchen experience (bar/restaurant preferred)
Ability to work in a fast-paced, high-pressure environment
Strong teamwork and communication skills
Flexible availability (evenings, weekends required)
Knowledge of basic food safety standards
Job Types:
Full-time, Part-time
Pay:
$18.69-$25.17 per hour
Expected hours:
24 – 48 per week
Benefits:
On-site parking
Store discount
Ability to commute/relocate:
Kitchener, ON N2A 1A8: reliably commute or plan to relocate before starting work (preferred)
Language:
English (required)
Licence/Certification:
Food Safety Certification (preferred)
Work Location:
In person
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