Job Summary

We are seeking a dedicated and experienced individual to join our team as a Breakfast Cook. This role involves providing exceptional food service, preparing meals, and ensuring food safety standards are maintained. The ideal candidate will have a passion for the food industry, excellent serving skills, and experience in kitchen operations. This position offers an opportunity to work in a dynamic environment focused on delivering quality dining experiences.

Duties

• Serve customers efficiently and courteously, ensuring a positive dining experience
• Prepare and cook food items according to established recipes and standards
• Assist with meal preparation and food handling to maintain quality and safety
• Maintain cleanliness and organization of the kitchen and dining areas
• Follow food safety protocols to ensure compliance with health regulations
• Manage food inventory and assist with restocking supplies as needed
• Collaborate with team members to deliver seamless food service during busy periods
• Ensure all food is prepared in accordance with safety guidelines and quality standards

Qualifications

• Previous experience in food service, restaurant, or kitchen environments preferred
• Knowledge of food preparation, cooking techniques, and meal assembly
• Strong understanding of food handling and safety regulations
• Excellent serving skills with a focus on customer satisfaction
• Ability to work efficiently in a fast-paced environment
• Attention to detail and good organizational skills
• Ability to work as part of a team and communicate effectively within the restaurant setting

This position is ideal for individuals passionate about the food industry who are committed to providing excellent service while maintaining high standards of food safety and quality.

Benefits

• Discounted or free food
• On-site parking
• Store discount