Responsibilities:

• Prepare and cook food items according to recipes and quality standards
• Maintain a clean and organized kitchen area
• Assist with food preparation and service as needed
• Wash dishes, utensils, pots, and pans
• Clean kitchen equipment and appliances
• Follow all safety and sanitation procedures

Skills:

• Previous experience in a restaurant, hotel, or similar food service establishment is preferred
• Knowledge of basic food handling and preparation techniques
• Ability to work in a fast-paced environment
• Strong attention to detail and cleanliness
• Excellent teamwork and communication skills

Please note that this job description is not exhaustive and additional duties may be assigned as needed.

Job Type:

Part-time

Pay:

From $17.95 per hour

Benefits:

• Discounted or free food
• On-site gym
• On-site parking

Work Location:

In person