Job Overview

We are seeking a dedicated and enthusiastic Team Member to join our dynamic food service team. This role offers an opportunity to develop valuable skills in the food industry, including food preparation, customer service, and cashiering. The ideal candidate will be passionate about providing excellent service in a fast-paced environment and committed to maintaining high standards of food safety and sanitation.

This position is perfect for individuals eager to grow within the restaurant industry and contribute to a positive dining experience for our guests.

Responsibilities

• Ability to work in a fast-paced, high-temperature grill environment, cooking and handling food consistently during peak hours while maintaining cleanliness of the station.
• Prepare and assemble food items according to established recipes and quality standards
• Manage customer orders efficiently while ensuring accuracy and prompt service
• Assist with food safety procedures, including proper food handling and storage
• Support team members during busy periods by performing various tasks as needed
• Perform shift prep and restocking to ensure smooth operations, including maintaining adequate supplies and supporting overall kitchen readiness during busy periods.
• Multitask across stations as needed, including assisting with food handoff and supporting team operations under pressure.
• Maintain high standards of hygiene, cleanliness, and food safety at all times.
• Follow all health and safety regulations to ensure a safe environment for staff and guests

Skills

• knowledge in food preparation, food service, or restaurant environments preferred
• Ability to work in a fast-paced, high-temperature grill environment, cooking and handling food.
• Proficiency with POS systems, particularly Micros POS, is a plus
• Strong time management skills to handle multiple tasks efficiently during peak hours
• Excellent customer service skills with a friendly, professional demeanor
• Basic math skills for cash handling and transaction accuracy
• Knowledge of food safety standards and sanitation practices
• Ability to work effectively in a team-oriented environment
• Kitchen experience or prior food industry background is advantageous
• Capable of multitasking while maintaining attention to detail in a fast-paced setting
• Upselling skills to promote menu items and enhance guest satisfaction

This role provides an engaging opportunity for individuals passionate about the food industry who want to develop their skills in a supportive team environment. We value professionalism, enthusiasm, and a commitment to delivering exceptional service.

Benefits

• Discounted or free food
• On-site parking
• Paid time off